Modified soybean phospholipid

1. Product Description

SOLECTM S is a hydroxylating soybean with light amber color, thickness, soluble, food degree liquid. It is a oil-in-water type emulsifier and its HLB is 10.

2. Physical and chemical indicators

Acetone insoluble (%) 58-65

Acid value (mgKOH/g)<=34

Color (Gardner) <=12

Hexane insoluble(%) <=0.05

Moisture content (%) <=1.5

3.Application

SOLECTM S can be applied in kinds of beverage such as milk beverage, chocolate powder, instant beverage, and infant food as emulsifier or instantizer with good character of lecithin.

4. Packaging and Storage

450 pound/barrel (204.12kg)

Storage in sealed container and temperature is 16-32 °C。Keep away from humidity and straight light. Shelf life is 18 months since manufacture date.

5. Producing area: import.